DP-JS-4U Drug Tablet Freezing force meter for Gelatin freezing strength testing
Introduction
DP-JS-4U freezing strength meter is a professional grade gelatin freezing strength measuring instrument. It has been in production and sales for 13 years and is a classic model with a large number of users. DP-JS-4U is already the Nth upgrade of this model. The upgraded measurement accuracy is 0.01 grams. Real-time measurement characteristic curves of freezing force, displacement and time functions have been added to accurately display the freezing strength, brittleness, viscosity, toughness, creep recovery characteristics, stress relaxation characteristics and other physical property indicators of gelatin samples.
System Configuration
DP-JS-4U freezing force meter (real-time display: real-time measurement characteristic curve of load force displacement and time function) 1 set
DP-HW-3A precision constant temperature cold water tank (temperature range 3°C~70°C, accuracy ±0.1°C) (food grade thickened stainless steel liner) 1 set
DP-ZL-3 refrigerator (can work continuously for more than 72 hours, 20°C~10°C1 2min) (stainless steel evaporator) 1 set
National Standard "Food Additive Gelatin" GB6783-2013
National Standard "Medicinal Gelatin Hard Capsules" GB13731
Light industry standard "Edible Gelatin" QB/T4087-2010
Technical indicators and characteristics
Instrument screen display features: 7-inch high-definition touch screen, interactive intelligent control. Switch between Chinese and English operating systems with one click.
Real-time accurate mapping: measurement characteristic curves of freezing force, displacement and time functions. (The curve contains a scale and automatically zooms in and out. It visually describes the freezing strength, brittleness, viscosity, toughness, work, creep recovery characteristics, stress relaxation characteristics and other physical properties of the sample)
System authority management: three levels, multiple users. (Login with username + password)
Audit trail records can be queried by date or entry, and can be printed selectively or in full.
Value expansion interface: dairy product testing module, carrageenan testing module
Can be preset: trigger point, deformation amount, measurement rate, creep characteristic measurement holding time, number of cycle tests
Instrument safety settings: upper and lower limit control + force sensing element overload protection.
Freeze intensity measurement accuracy verification measurement: The instrument is equipped with a standard measurement operation interface, which provides 5 continuous standard sample detection, automatically reads and displays measurement data, and directly determines whether it is qualified or out of tolerance. Verification measurement results are printed in real time.
Deformation displacement accuracy and accuracy verification measurement: The instrument comes standard with a 1~10mm displacement accuracy measurement operation interface, which automatically reads and displays measurement data and directly determines whether it is qualified or out of tolerance. Verification measurement results are printed in real time.
Automatic calibration accuracy function: If the calibration result determines that a certain item is out of tolerance, you can press the automatic calibration correction key to automatically calibrate the accuracy and save it (calibration accuracy 0.01g)
Freezing force measurement range: 0~2000g
Measurement and analysis accuracy: 0.01g
Deformation displacement range: 0~75mm
Displacement analysis accuracy: 0.01mm
Measuring speed range: 01mm/s~10mm/s
Speed analysis accuracy: 0.1mm/s
Bloom-freezing strength test: real-time peak load, peak deformation, final load, work, cumulative standard deviation.
